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The flexible embossers from Katy Sue offer a great design tool which can be used in a number of ways to create a range of different designs. Cut off the tabs to separate the different parts of the embossers to create your own designs to impress into your icing. Once impressed the designs can be enhanced with with paints, piping or brush embroidery. The rose design is beautiful for mother's day, girly birthday or wedding cakes.
Approximate sizes:
Top Tulip x2:
55mm x 51mm
Bottom Tulip:
61mm x 61mm;
Leaves:
60mm x 32mm;
20mm x 60mm;
115mm x 21mm
The ground breaking Creative Cake System has been created by Katy Sue Designs in partnership with leading international cake artist Ceri Griffiths. This fantastic selection of moulds allow cake decorators to use sugar paste or fondant to achieve a professional Royal Iced look to their cakes. Used together these innovative moulds work in endless combinations of creativity.
All Katy Sue moulds are made in their factory here in UK and are made with FDA compliant food grade silicone. Katy Sue Moulds can be used for sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar, cold porcelain, salt dough, air drying clays and embossing powder.