Simple, but an absolute must-have, this 6-layer cake slicing tool makes it easier than ever to get perfectly even cake layers.
Adjustable to slice cakes between 9" and 12" in diameter, with easy to use handles allowing you to expand and shrink the tool around your cake.
Made from highly durable stainless steel.
To clean, wash in warm soapy water. Dishwasher safe. Dry thoroughly. Do not use abrasive products to clean to avoid scratching the tool.
Instructions:
1. Fit the slicing ring around your cake.
2. Adjust to desired thickness.
3. Use a serrated knife to slice through the cake.
4. Rotate the cake 180 degrees and continue cutting through the other side.
5. Carefully separate the cake layers - using a cake lifter if possible.
6. Assemble cake as required.
