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- Oil based food paste colour
- 22g pot
- Use to colour buttercream, batter, sugarpaste, chocolate
These innovative oil based food colours allow you to achieve a consistent colour with buttercream and other products with a high fat content such as ganache, Swiss meringue, chocolate, fondant, sugarpaste, cream and cake mixes & batters.
We recommend they are used sparingly for best results. It’s possible to achieve the most delicate of pastel colours by using only a little, whilst adding more gives you vibrant colours without changing the consistency of the product you are working with.
Sugarflair is a UK food colouring manufacturer.
Ingredients; Sunflower Oil, Humectant: E1520 Propylene Glycol. Thickener: E551 Silica. Colour: E122 Carmosine.
Colours E122 may have an adverse effect on activity and attention in children.
This information is a guide only; please refer to the label on your purchased product.
Suitable for Vegetarians & Vegans. Gluten Free, Nut free, GM Free.