Cake Masters Magazine - February 2022

SKU:
CM-MAG-0222
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  • Popular glossy magazine for cake decorators and sugarcrafters
  • New issue every month
  • This issue: No. 113 - February 2022
  • Includes tutorials and a host of other features

Features:

Product Review - Easy Col, Il Punto Italiana

Cake Spotlight - Michael Lewis-Anderson, The Victoria Romanovna

Ask The Expert - Sheri Wilson, in association with Roxy & Rich

5 Minutes With...Vicky Teather, Yellow Bee Sugar Art Readers' Cakes - Browse through our readers' Valentine's cakes Our Top Product Picks! A collection of our favourite products this year Canova l'eterna bellezza - Admire this amazing collaboration Chinese New Year - Take a look at this fantastic collaboration

LEARN TO MAKE THESE RAINBOW CAKE STEP-BY-STEP-TUTORIALS:

Check out our and try to make our rainbow cake creations from this selection of amazing tutorials. Created by some awesome creative cakers in this month's edition of Cake Masters Magazine!

Kawaii Unicorn Cakesicles - Beauty & Da Sweetz

Woven Ombré Cake - Cake Me, Carrie!

Rainbow Unicorn Cookie Kristinea Rado Art - KriKri, in association with Fractal colors

Magical Rainbow Unicorn Cakes with Character

Nyonya Beaded Tile Cake - The After Meal

Throwback Tutorial - Have a look at Violet Lin Tran's Quilled Mandala cake Throwback Tutorial - Check out Maria Magrat's crazy Rainbow Swirl cake
SKU: CM-MAG-0222