Non-Stick Rolling Pin - 20 Inch

The PME Non-Stick Rolling Pin - 20 Inch is a versatile and indispensable tool for professional bakers and pastry chefs. Its extra-large size and non-stick surface make it ideal for a wide range of applications:

Rolling Out Large Dough Sheets: Perfect for creating expansive dough sheets for large pastries, pies, and specialty baked goods.

Consistent Thickness: Ensures uniform dough thickness, leading to even baking and top-quality results.

Fondant and Sugarpaste: Ideal for rolling out ample amounts of fondant or sugarpaste for covering multi-tiered cakes or large confectionery creations.

Efficiency and Precision: Whether you're working on grand cakes or massive pastry projects, the 20-inch rolling pin provides control and speed in your work.

In summary, the PME Non-Stick Rolling Pin - 20 Inch is an essential tool for professionals handling large-scale baking and cake decorating, guaranteeing precision and efficiency in their culinary creations.