Saracino Covering Paste (Pasta Cover) - 1kg White

This unique formula ensures perfect consistency across a wide temperature range, from 18°C to 38°C, making it reliable in any environment. Ready to use straight from the pack, PASTA COVER is soft, flexible, and effortless to roll out and shape, eliminating the need for prolonged manipulation. Unlike other sugar pastes, it won’t dry out quickly, preventing the dreaded "elephant skin" effect and remaining soft and smooth when cutting. Its pure white colour and delicate vanilla aroma add an elegant touch to any cake design, while its stability and tear-resistant properties guarantee a seamless application. Ideal for humid and tropical climates, PASTA COVER maintains its integrity even in challenging conditions, offering exceptional value without compromising quality. Whether you're crafting birthday cakes, wedding masterpieces, or professional designs, PASTA COVER ensures your creations are as stunning as they are stress-free.

Ingredients: Sugar 72%, glucose syrup, fully hydrogenated vegetable fat (palm kernel), stabilizer: E422; high oleic sunflower oil, cornstarch, thickener: E466; water, flavouring, preservative: E202; acidifier: E330. It may contain EGGS, PEANUTS, SOYBEANS, ALMONDS, HAZELNUTS, PISTACHIO NUTS, MILK. Store in a cool dry place. Saracino fondant Cover is gluten free.

Nutritional Information (per 100g):

    Energy: 408 kcal | 1726 kJ

    Fats: 6.8g (of which saturates: 5.6g)

    Carbohydrate: 87g (of which sugars: 78g)

    Protein: 0g

    Salt: 0g