- 500g ready-to-use cake mix
- Simply add 150g Vegetable Oil, 175g Egg, 115g Water
- Full instructions on packet
- Recipe makes one 8 inch round celebration cake
- Allergens: Contains Wheat, Wheat Gluten, Egg, Milk Products, Soya. Nut Free
- E171 Free
Ingredients: Wheatflour, Sugar, Toffee Pieces (Sugar, Sweetened condensed milk, Vegetable oil (Palm), Butteroil, Natural toffee flavour). Milk powder, Vegetable oil (Rapeseed), Maize starch, Natural flavouring, Raising agents: (E450i, E500), Egg albumen powder, Emulsifiers: (E481, E471, E475), Dried wheat gluten, Malted barley flour, Rice flour, Thickener: E466, Soya flour, Salt, Maltodextrin, Flour treatment agent: E300.
Allergens: Contains Wheat, Wheat Gluten, Egg, Milk Products and Soya.
Made in a factory that also handles Sesame Seeds.
Nut free recipe. Made in a nut free environment.
Store in a cool and dry place, away from strong odours and direct sunlight. A storage temperature of 5-15C is recommended