- Confectionery Mould
- Mould creates cute desserts
- 11 Confectioneries in Mould
- Ideal for use with Karen Davies Sugarpaste or marzipan
- Instructions included
Step into a world of confectionery delight with Karen Davies’ Confectionery Mould! The confectionery themed cakes trend is taking the baking world by storm, and we couldn't be more thrilled to introduce this latest addition.
Unleash your creativity and craft charming treats with ease using this versatile mould. It features a delectable assortment of confectionery-inspired shapes, including ice cream, ice lolly, lollipop swirl, cupcake, donut, 4 piped decorations, and 2 strawberries. The possibilities for creating the sweetest cakes and bakes are endless!
Looking for even more delightful options? Don't miss out on the Miniature Confectionery Mould, perfect for adding intricate details to your confectionery-themed masterpieces.
Quality and safety are a top priority, which is why all these moulds are proudly made in the UK at our state-of-the-art factory. Then independently tested in Germany to ensure compliance with the highest food standards. You can rest assured that Karen Davies moulds are not only fun to use but also safe for all your edible creations.
Versatility is the name of the game with the Confectionery Mould. It's compatible with a wide range of materials, including Sugar paste, Rolled Buttercream, Flower paste, Marzipan, Modelling paste, Chocolate, Candy, Boiled Sugar, Salt dough, Air Drying Clays, Cold Porcelain, and Embossing Powder. Let your imagination run wild as you experiment with different mediums to bring your sweet dreams to life!
Whether you're a professional baker or a passionate home enthusiast, the Confectionery Mould is a must-have tool in your baking arsenal. So why wait? Elevate your confectionery game and indulge in the magic of creating whimsical, mouthwatering treats with the Confectionery Mould today!