PME Paste Food Colour - Lime Crush

PME Paste Food Colour in Lime Crush is a top-quality coloring solution designed for bakers and decorators aiming to infuse their creations with a lively and zesty lime green shade. This concentrated paste is expertly formulated to provide intense colour with precision, making it an excellent choice for adding vibrancy and freshness to various edible creations, including cakes, fondant, gum paste, cookies, and more.

Highly Concentrated: The paste boasts a concentrated formula, delivering vivid Lime Crush tones with minimal product usage, allowing for precise colour control.

Versatile Application: Ideal for colouring a diverse range of edible mediums, such as icing, frosting, fondant, marzipan, and other sugar-based decorations.

Easy to Blend: The paste blends seamlessly, offering flexibility for customizing shades and achieving unique variations of Lime Crush to suit your creative preferences.

Airtight Packaging: The airtight container ensures the longevity of the paste, preserving its vibrant colour for future use.

Professional-Quality Finish: PME is renowned for producing high-quality cake decorating products, and this Lime Crush paste food colour upholds those standards.

Usage Instructions:

1. Begin with a small amount and gradually add more to achieve the desired Lime Crush intensity.
2. Thoroughly mix until the color is evenly distributed.
3. Adjust as needed to achieve custom shades.
4. Store in a cool, dry place and tightly reseal the container after each use.

PME concentrated paste food colours are highly concentrated food colouring gels suitable for colouring a range of edible products including cake batter, buttercream, sugarpaste & royal icing.  For a pastel shade of lime crush, use sparingly, try using a cocktail stick to get a small amount out. To achieve a darker colour, build up gradually adding a small amount at a time, this colour will darken upon drying.  Please note that whilst we have taken every step we can in order to show the true shade of this gel paste, colour settings on computers can and do vary, and may display this product's image differently. 

Ingredients: Humectant: (Glycerol - E422), Bulking agent: (Propylène glyco l- E1520), Gelling agent: (Silicon dioxide -E551), Colours: (Tartrazine - E102, Brown HT- E155).

E102, E122 may have an adverse effect on activity and attention in children.

Allergy advice: May contain traces of wheat, eggs, milk, nuts and soy.

Classed as 'gluten free' due to there being no active ingredients containing gluten. However, there is a risk of possible traces below the maximum allowed (20 parts per million).

Usage: Max 2g per kg of cake and icing.