RRP
€3.52
Now
€3.24
- Ready to use sugar paste / ready to roll icing
- 250g packet in Baby Pink
- Suitable for high humidity and temperature up to 30°c
- Vanilla flavoured
- Made without hydrogenated fats and gluten free
- Made in Italy
- E171 Free
Gluten Free
Vegan
Introducing Saracino Pasta Top, a must-have sugar paste for cake decorating! Designed for professional-quality results, it boasts remarkable elasticity, allowing for thin applications without cracking. Resilient to temperature changes and humidity, it suits any climate.
Prepping is a breeze: simply knead by hand for 2 minutes or microwave briefly for added elasticity. Crafted with sugar, cocoa butter, and sunflower oil, it thrives in hot, humid conditions and withstands temperatures above 30°C.
This versatile paste is freezer-friendly, gluten-free, and free from hydrogenated fats, making it suitable for all dietary preferences. Elevate your cake decorating game with Saracino Pasta Top!
INGREDIENTS: Sugar 72%, glucose syrup, cocoa butter, maize starch, stabilizer: glycerol E422; high oleic sunflower oil,
thickener: carboxymethyl cellulose E466; flavor, preservative: potassium sorbate E202; acid: citric acid
E330, colour: azorubine E122.
