- Ready to use sugar paste / ready to roll icing
- 250g packet in Fuchsia
- Suitable for high humidity and temperature up to 30°c
- Vanilla flavoured
- Made without hydrogenated fats and gluten free
- Made in Italy
- E171 Free
Saracino Pasta Top: the ultimate sugar paste for cake perfection! Engineered for professional-grade results, it boasts exceptional elasticity, ensuring seamless coverage even at 1mm thickness. Resilient against temperature shifts and moisture, it adapts effortlessly to any environment.
Preparing is a cinch: either hand-knead for 2 minutes or microwave briefly (700W) for added pliability. Formulated with sugar, cocoa butter, and sunflower oil, it excels in hot, humid climates and can endure temperatures exceeding 30°C.
This adaptable paste is freezer-friendly, gluten-free, and devoid of hydrogenated fats, catering to various dietary needs. Elevate your cake decorating endeavours with Saracino Pasta Top!
INGREDIENTS:Sugar 72%, glucose syrup, cocoa butter, stabilizer: glycerol E422; high oleic sunflower oil, maize starch,
thickener: carboxy methyl cellulose E466; flavor, preservative: potassium sorbate E202; acid: citric acid
E330; color: azorubine E122.