This wonderfully smooth and velvety paste is perfect for rolling out extremely thinly and is ideal for all types of flower petals, leaves and other fine detail. Having spent a long time in development and widely tested by some of the world's finest cake decorators, this paste is sure to become an industry leader. It is easy to use and has the perfect drying time to allow time for developing form and design on petals. Perfect for use with all kinds of veiners and lace moulds, this fabulous paste picks incredible levels of detail and doesn't dry to brittle
Ingredients: Sugar 78%, glucose syrup, cocoa butter, high oleic sunflower oil, maize starch, thickener:
carboxymethylcellulose E466; flavoring, preservative: potassium sorbate E202; acid: citric acid E330.
Made in Italy without hydrogenated fats.
Gluten free. GMO free.
Allergen advice: May contain traces of milk, peanuts, nuts (almonds, pistachio, hazelnuts), egg & soy.