- 1kg premium white ready-to-roll sugar paste for smooth cake covering
- Bright white sugar paste ideal for colouring and vibrant finishes
- Soft, stretchy fondant helps prevent elephant skin or cracking
- Rolls super thin for sharp edges and economical coverage
- Trusted by professionals for consistent, reliable results
- Gluten free, dairy free, vegan friendly and E171 free
Smooth and Stretchy Ready-to-Roll Sugar Paste
Bring professional results to every cake with the incredibly popular "The Sugar Paste" — a favourite amongst cake makers in the UK and beyond. This ready-to-roll fondant icing is formulated for an ultra-smooth finish and exceptional elasticity, so you can cover celebration cakes, wedding tiers and deep-filled showstoppers without worrying about stretch marks, cracking or “elephant skin.” It rolls super-thin for a delicate finish that uses less icing and gives a cleaner, longer-lasting result.
Performance & Benefits — Why it Stands Out
Designed for ease and performance, this sugar paste combines softness with stretchability, so it drapes beautifully over deep and shaped cakes. The paste’s forgiving texture gives you extra working time to smooth seams, correct imperfections and create pin-sharp edges — ideal for sharp-cornered celebration cakes, tiered wedding cakes and sculpted novelty cakes. Because it can be rolled thinner than many other ready-to-roll icings, it’s economical on coverage and helps reduce the heavy, cakey look, so your creations remain light in appearance and flavour.
Versatility — Roll, Cover, Model and Decorate
This sugar paste is a true multi-tasker: use it to cover cakes, cut clean silhouettes, create delicate toppers, ruffles and drapes, or model simple figures. It colours exceptionally well with paste or gel colourings, takes embossing and textured finishes with ease, and is suitable for airbrushing and stencilling. Whether you’re teaching students at a training school or finishing cakes for clients, this fondant’s reliable behaviour makes it perfect for repeatable, professional results.
Taste & Finish
Beyond working performance, The Sugar Paste has a pleasant vanilla note that complements sponge and buttercream without overpowering the cake. It leaves a smooth, satin finish that photographs beautifully and holds detail — an important consideration for show cakes and commissions.
Practical Information & Storage
Packaged in a convenient 1kg format for small businesses and home bakers. Store in a cool, dry place, sealed to prevent drying. Knead briefly before use to restore pliability if needed. This product is also available in different pack sizes and colours.
Check out the full range here.
Ingredients & Dietary Advice
Ingredients: Sugar, Glucose Syrup, Potato Starch, Vegetable fats (Coconut, Hydrogenated Palm Seed), Water, Xanthan Gum, Natural and Artificial Flavouring (Vanilla), Potassium Sorbate (preservative), Carboxymethyl Cellulose (CMC), Citric Acid.
Allergy & Dietary advice: Gluten free, dairy free, suitable for Vegetarians & Vegans.
Choose this White 1kg Sugar Paste for reliable performance, professional finish and the confidence that comes from a product used and trusted across the cake decorating industry.