Earlene Mandy Mould - Marvelous Molds

This detailed lace mould has been developed by Marvelous Molds in collaboration with acclaimed cake decorator Earlene Moore. The designs in this range feature her signature sugar lace style with over piping details.

The Betty lace mould is ideal for adding detailed lace borders and is beautiful used in combination with other lace moulds. We recommend enhancing your finished piece with lustre dusts for an exquisite finish.

Simply press your desired sugarpaste into the mould, go over the paste with a cake smoother or rolling pin and the edges will be trimmed. Then add your mould to your covered cake and add any colour of your choice!

Suitable for use with sugarpaste, modelling paste, chocolate and other edible mediums. The moulds are also suitable for non-edible but if a non-edible medium is used in the mould it should not then be used edible ones.