This versatile mould gives you a large peony, a bud and leaves. Using the peony mould you can create smaller peonies by using less paste and not filling the outer petals, you can also make larger peonies by adding an outer layer of petals. Create a finer more closed look by pushing the petals down slightly.
Peonies are very popular for wedding cakes!
This stunning Karen Davies Mould is made from high quality food grade silicone. Achieve fantastic results with the instructions included in the retail packaging. Before use rinse with warm soapy water and dry with kitchen roll for quick use. Use a mix of Sugarpaste and Flower Paste with the mould, we recommend half and half and lightly dust your mould with cornflour to stop the paste sticking, once you've kneaded the paste in simply bend the flexible mould to get your new design back out. Karen Davies also has her own Sugarpastethat you can use with this mould.
Decorate with edible dusts and colours to enhance your creations. Dusting the inside the mould with edible lustre dusts creates a gorgeous shimmer effect. Mix Rejuvenator Liquid to a range of edible Sugarflair powder coloursorlustre dusts to create a paint to decorate your design with.
