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PME Glycerine 35g
- - 1.23 oz - 35g
- - For use in Cake Decoration
Glycerine can be added to Royal Icing to prevent it from going hard, as a sweetener, and or to keep food moist. It can also be used as a thickening agent.
Ingredients: Glycerine content (Min 99.5%), Water (Max 0.5%), Suphated ash (Max 0.01%), Halogenated compounds (Max 35mg/kg), Heavy metals (as Pb) (Max5mg/kg), Colour (Max 10 APHA), Chloride (Max 10ppm), Conforms: Sugars, Alkalinity or Acidity, Aldehydes & Reducing substances, and Ester content.