- Stainless Steel
- Fine sugarcraft scissors for detailed decorating work
- Useful for shaping petals, refining edges and finishing decorations
- Compact handling for detailed cake decorating applications
- Recommended for use with dedicated edible decorating equipment only
- Not suitable for children
Used for detailed trimming and precision finishing, PME sugarcraft fine scissors are suited to delicate cake decorating tasks where standard kitchen scissors are too bulky or imprecise. The fine pointed blades allow decorators to work more accurately without disturbing surrounding work.
Intricate sugarcraft work often requires controlled cutting in confined areas, especially when shaping petals, refining edges or trimming fine decorative pieces. Fine scissors provide greater accuracy during finishing stages, helping decorators achieve cleaner results while reducing damage to delicate edible materials.
Perfect for:
- Edible Paper
- Flower & Modelling Paste
- Fondant Details
- Smaller Decorative Elements
Make sure to wipe the blades clean between colour-heavy materials to avoid transferring dusts or colouring onto lighter decorations. Short, controlled snips usually give cleaner results than longer cuts when working with thinner edible materials.