RRP
€8.68
Now
€8.05
- An easy way to create a glossy finish
- Creates an edible glaze once completely dry
- Use on Sugarwork that you want to achieve a high shine on
- Easy to use, but remember to clean your brush straight after using
- Use Squires Glaze Cleaner to remove glaze from brushes
- E171 Free
An easy to use shellac solution for brushing and dipping sugar work to give a high sheen, and for glazing marzipan and chocolate. Can also be used as a protective coating for sugar, chocolate and marzipan.
Allow to fully dry before eating.
Note: Confectioners glaze must never be consumed in the liquid form, only when 100% dry is it classified as edible.
Squires Kitchen do not guarantee glaze is free from nut traces as it is produced in an environment when marzipan is handled.
Ingredients: Ethanol; Glazing Agent: E904
EXPOSURE HAZARD: Harmful if swallowed prior to drying out. Do not inhale fumes. Keep container tightly closed and out of reach of children.
ALLERGY ADVICE: May contain traces of nuts.
DIETARY GUIDE: No gluten-containing ingredients.
SKU: CUL-59654
