No more scrunching individual ruffles and painstakingly attaching them to your cake! Making a ruffled effect cake tier has never been easier than with the Scruch Ruffle Simpress cake panel mould by Marvelous Molds.
Simply press your desired sugarpaste into the mould, go over the paste with a cake smoother or rolling pin and the edges will be trimmed. Then add your panel to your crumb coated cake and add any colour of your choice!
Suitable for use with sugarpaste, modelling paste, chocolate and other edible mediums. The moulds are also suitable for non-edible pastes but if a non-edible medium is used in the mould it should not then be used with edible ones.
